Fichier de travail (INPUT) : ./DUMP-TEXT/2-32.txt
Encodage utilisé (INPUT) : utf-8
Forme recherchée : шампанское|champagne|champagne
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- Ligne n°3 : 6 Ways to Celebrate the Champagne Harvest This Fall
Ligne n°127 : ... 3. Wine- Ligne n°128 : 4. Champagne
- Ligne n°130 : 6 Ways to Celebrate the Champagne Harvest This Fall
- Ligne n°132 : Champagne
Ligne n°133 : FRANCOIS NASCIMBENI/AFP/Getty Images ...- Ligne n°139 : Each fall in the Champagne region of France, the harvest begins as big
Ligne n°140 : name winemakers start culling grapes for some of the best-loved ...
Ligne n°140 : ... name winemakers start culling grapes for some of the best-loved- Ligne n°141 : sparkling wine in the world. True Champagne only comes from this region
Ligne n°142 : in northeast France — cava and prosecco don't count — making it ...
Ligne n°146 : ... with experts from the vineyards will enrich any experience of the- Ligne n°147 : Champagne itself. Those who can travel to France absolutely should. But
Ligne n°148 : those of us who are stuck at home can still celebrate the harvest. From ...- Ligne n°156 : To find yourself wandering through the vines of a Champagne winemaker,
Ligne n°157 : fly first to Paris. From there, visitors can take a short TGV train ...- Ligne n°165 : Some of the biggest names in luxury are located in Champagne, with
Ligne n°166 : winemakers such as Moet & Chandon, Taittinger, and Dom Pérignon all ...- Ligne n°171 : Champagne Armand de Brignac, a well-known vineyard known as "the Ace of
Ligne n°172 : Spades" for its logo, teamed up with Chef Arnaud Lallement (of the ...
Ligne n°173 : ... Michelin-starred L'Assiette Champenoise) to debut a luxury tasting menu- Ligne n°174 : of five Champagnes alongside French delicacies. The 500 euro per person
Ligne n°175 : tasting is available at the eponymous hotel. ...
Ligne n°175 : ... tasting is available at the eponymous hotel.- Ligne n°176 : Champagne
Ligne n°177 : 2016 Getty Images ...- Ligne n°182 : Most restaurants around town offer Champagnes by the glass, so you can
Ligne n°183 : sample the fruits of nearby vineyards while enjoying classic brasserie ...
Ligne n°196 : ... Moët & Chandon winemaker Marie-Christine Osselin warns against storing- Ligne n°197 : champagne in the refrigerator for long periods of time, telling
Ligne n°198 : the Huffington Post that it's better to chill Champagne in an ice ...
Ligne n°197 : ... champagne in the refrigerator for long periods of time, telling- Ligne n°198 : the Huffington Post that it's better to chill Champagne in an ice
Ligne n°199 : bucket for 15 to 20 minutes before drinking it. Leaving Champagne in ...
Ligne n°198 : ... the Huffington Post that it's better to chill Champagne in an ice- Ligne n°199 : bucket for 15 to 20 minutes before drinking it. Leaving Champagne in
Ligne n°200 : the refrigerator for too long can cause the wine to oxidize faster and ...
Ligne n°203 : ... After chilling — and to avoid injuring either yourself or loved ones —- Ligne n°204 : always open a bottle of Champagne by twisting the bottle, not the cork
Ligne n°205 : itself. ...
Ligne n°205 : ... itself.- Ligne n°206 : Champagne
Ligne n°207 : Tim Graham/Getty Images ...- Ligne n°209 : Make your own Champagne cocktails
- Ligne n°211 : While Champagne can be savored on its own, try an even more festive
Ligne n°212 : take on the celebratory drink by enjoying it in a cocktail. Gin-lovers ...- Ligne n°217 : Visit your local Champagne bar
- Ligne n°219 : Sipping Champagne is not an activity exclusively reserved for the
Ligne n°220 : French, or even Manhattanites. Wine-lovers can find excellent Champagne ...
Ligne n°219 : ... Sipping Champagne is not an activity exclusively reserved for the- Ligne n°220 : French, or even Manhattanites. Wine-lovers can find excellent Champagne
Ligne n°221 : bars in cities like Portland, Oregon, and Atlanta (grab a table at ...