Encodage utilisé (INPUT) : UTF-8 Forme recherchée : source _________________________________________________________________________________________________ * Ligne n°138 : Face the Fats Restaurant Resources * Ligne n°145 : 7. Other Restaurant Resources * Ligne n°150 : Quitting Resources * Ligne n°158 : Fish is a good source of protein and, unlike fatty meat products, it’s not high in saturated fat. Fish is also a good source of omega-3 fatty acids. Omega-3 fatty acids benefit the heart of healthy people, and those at high risk of — or who have — cardiovascular disease. Research has shown that omega-3 fatty acids decrease risk of arrhythmias (abnormal heartbeats), which can lead to sudden death. Omega-3 fatty acids also decrease triglyceride levels, slow growth rate of atherosclerotic plaque, and lower blood pressure (slightly).